Tag: Food Preservation

Taking the Common Core standards outside.

Preserving Foods with Kids

Preserving Foods with Kids

Food preservation – freezing, canning, drying, pickling, and such – always seemed a daunting task to me; certainly, too intimidating to take into a classroom of kids. Those food safety fears recently led me straight into a California Foundation for Agriculture in the Classroom workshop where we learned CFAITC is developing a unit for teachers […]

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